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About Doday – Doday

About Doday

We’re in the business of making people feel special. In everything we do, we have to ask ourselves if we’re putting the Guest first and making sure they’ll come back for more.

We only use the highest quality ingredients.
The result is a taste you can swear by.

tunisian chapati: Thin dough filled with spicy Tunisian harissa sauce, méchouia salad, mayo, and your choice of filling—a customizable delight of flavors.

Our Story

In the bustling city of l’aouina on a crisp autumn day in October 2009, the doors to our restaurant swung open for the very first time. With a vision to redefine fine chapati, our establishment emerged, blending flavors and ambiance to craft a culinary haven that has since become a cherished part of the city’s vibrant gastronomic scene.

Relocating for growth, our fast-food joint shifted sites, swapping bustling streets for a more vibrant locale Specifically in Al-Aouina Gardens instead of the Tayeb Al-Mhiri neighborhood. With the move came renewed energy, enticing fresh faces to savor our speedy chapati.

Across passing years, our fast-food spot has staunchly upheld excellence. Each , chapati with precision, retains its original flavorful essence, ensuring every bite mirrors our enduring commitment to quality.

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